In the Gavi region, the Cortese grape thrives, producing rich clusters of fruit.
The unique soil composition imparts notes of white-fleshed fruits and acacia flowers, with a subtle hint of hay.

Color:
Pale straw yellow with greenish reflections.

Aroma:
Intense, persistent, and characteristic, featuring fresh flowers, white fruits, and a hint of hay.

Palate:
Delicate and harmonious, yet with remarkable freshness, depth, and persistence.